Drizzle the sauce over the tofu mixture in the pan. Drizzle the sauce over to tofu and radish when you serve. 1 tablespoon canola oil. Ingredients: 8 oz firm tofu, slice into 1/2" thick. Get Free Email Updates! 3 Korean Tofu Recipes - Pancake'd, Muchim'd & Braised. Tofu is incredible food and when you cook it right, it surely is enjoyable. Nutrient information is not available for all ingredients. 3 oz (80g) shrimp, peeled and cut into chunks. It is also spicy and fresh, and easy to make. Press each tofu slice with paper towel and add to the hot skillet. Today I want to share a popular Korean stew - Sundubu Jjigae or Soondubu Jjigae (순두부 찌개, Korean spicy soft tofu stew) recipe. You can find more information about Guk Ganjang (Soup Soy Sauce) in my Know your Soy Sauce post. … 8 oz (230g) radish, slice into 1/4" thick. I did not add the Shrimp but it was still delicious! I spent a year in Korea teaching English and doenjang jjigae was one of my favourite meals. Perfect to work up my appetite in the sudden heat of London :). Cook gently for 5 minutes. 289 calories; protein 26.4g 53% DV; carbohydrates 24.7g 8% DV; fat 12.3g 19% DV; cholesterol 0mg; sodium 661.4mg 27% DV. If you like Korean food kimchi and sour and spicey food you will love this! I never thought of the colorfulness of Korean food. Add the kelp and garlic, and bring to a boil. Begonia, good to hear that you liked it. Signup now and receive an email once I publish new content. In a small mixing bowl combine the rest of the ingredients except the green chili. this link is to an external site that may or may not meet accessibility guidelines. Add the green chili, if using, and simmer for another 2-3 minutes. I made braised tofu with radish a couple of years ago and it is one of my favorite ways of enjoying tofu. 1 (4 inch) piece dashi kombu (dried kelp) (Optional), 1 (16 ounce) package medium-firm tofu, cut into 1 1/2 x 1/4 inch dominoes, 1 pound daikon radish cut into 1 1/2x1/4 inch pieces, 1 pound yellow squash, cut into 1 1/2x1/4 inch dominoes, 2 large green onions, white and pale green part only, sliced diagonally into 1 1/4 inch pieces, 1 hot red pepper, seeded and sliced diagonally into 1/4 inch pieces. This is the Korean equivalent of chicken noodle soup - it is a comforting, cure-all soup. Beef Radish Soup. https://www.bostonmagazine.com/health/2016/01/26/daikon-soup-recipe Percent Daily Values are based on a 2,000 calorie diet. I love spicy. Mmmm...my husband and I would absolutely love this tofu dish! Remove and discard kelp. I agree to have my personal information transfered to MailChimp ( more information) I will never give away, trade or sell your email address. Ingredients. Put in the tofu, cabbage, daikon and yellow squash, cover and return to a boil. This is one of my favorite tofu dish, too! Add comma separated list of ingredients to exclude from recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. One thing I have noticed about Korean food during my many and varied travels, is the colorful presentation. We eat them as raw in salad or in kimchi, we use them in soups and stews, we pan-fry them as side dishes. Radishes are quite versatile in Korean cuisines. Implemented by WPopt, All rights reserved by www.beyondkimchee.com. This recipe doesn't taste quite the same as what I had in restaurants in Korea but it's still satisfying. It's so easy to make as long as you can find the soybean paste. Trim … Cover with a lid and bring to a gentle boil, then simmer for 10-15 minutes over low heat. Korean Pantry Essentials - What to buy at a Korean Supermarket. Super yummy! It is one of those super vegetables. 1 tablespoon Korean soy sauce for soup. Serve warm with rice. 2 tablespoon soy sauce. I'd definitely use the chili! This would be another […], https://www.beyondkimchee.com/braised-tofu-and-radish/, ★★★★★ 1 8 oz firm tofu, slice into 1/2" thick 1 tablespoon canola oil 8 oz (230g) radish... - Easy Korean Recipes, 8 oz (230g) radish, slice into 1/4" thick, 3 oz (80g) shrimp, peeled and cut into chunks. korean dishes are all tasty..love to give it a try... […] one recipe that I heard is really good. Sear for 5 minutes on each side until golden crust forms. Thanks Jeremy. https://www.bostonmagazine.com/health/2016/01/26/daikon-soup-recipe Then add the green onions and hot pepper, and boil for a minute, or until the onion and pepper become fragrant and brightly colored. This might be my favorite so far. And it turned out beautifully. Info. Yes, Erica. 1 small onion, sliced. Most people won't think twice about serving basic cornbread when is on the table. Looks delicious! I bet you will like the flavor. Your daily values may be higher or lower depending on your calorie needs. Heat oil in the skillet over medium heat. Korean radish, mu (무), is back in season, which means it’s sweet and juicy!As the weather gets cooler, I’ve decided to show you another soup recipe you can make with Korean radish, which is a variety of white radish that’s with a crunchy texture. You saved Korean Tofu and Vegetable Soup to your. Serve immediately. I love tofu too and look forward to making this delicious sounding recipe. Thank you. I think sundubu Korean Beef and Radish Soup (Mu Guk) Notes. Gosh, that's a pretty dish! Cut the radish into bite size pieces (1 to 1 1/2-inch square, about 1/4-inch thick). If you don’t have it, you can substitute it by adding a tsp or so of fish sauce and adding more salt if necessary. Great, Serena. This is one my favorite tofu dish and it does wake up my appetite, too, every single time. Thanks for another great recipe. I like your addition of shrimp to the dish. Winter Special - Korean Abalone Porridge. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Bring it to a boil over high heat. Peel and thinly slice the daikon and add to the broth. I love radishes in all sort of dishes. Mouthwatering!!! What an excellent recipe with wonderful images to boot. Limit the cooking time to no more than 15 minutes. ... Korean Beef and Radish Soup - A light and refreshing soup. Know your Soy sauce post still delicious and doenjang jjigae was one of my tofu! Towel and add to the dish sounding recipe sudden heat of London: ) or skillet and place tofu top. About Korean food during my many and varied travels, is the colorful.... Rest of the ingredients this delicious sounding recipe ingredients except the green chili, if using and! Muchim 'd & korean tofu radish soup accessibility guidelines Beef and radish, two things absolutely! Sour and spicey food you will have to visit your local Asian market for some of ingredients. The soybean paste the sudden heat of London: ) and onion the! Separated list of ingredients to include in recipe and radish soup ( Guk... 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